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Ball shaped minced octopus in wheat flour based batter

Lightly fried tofu in savory dashi sauce

Grilled juicy yellowtail fish collar with crispy golden skin

Grilled jumbo yaki squid

Cucumber and crab stick mixed in wasabi mayo dressing topped with masago

Salmon, tuna, yellowtail and albacore topped with Ponzu sauce, jalapeno and sriracha

Imitation crab mix, avocado and cucumber

Chopped tuna and cucumber

Baked salmon skin, cucumber topped with eel sauce

Shrimp tempura, avocado, cucumber and crab mix

Tempura chicken and cucumber

Salmon wrapped with seaweed and sushi rice

Tuna wrapped with seaweed and sushi rice

Chopped salmon mixed with ponzu, sriracha, chili oil, cucumber

Warm freshwater eel and cucumber

Chopped yellowtail mixed with ponzu, sriracha, chili oil, cucumber

Yellowtail mixed with scallion, wrapped with seaweed and sushi rice

Crab mixed with ponzu, sriraha, chili oil, cucumber

Sweet egg, avocado and crab stick

Fresh fish, avocado on top of California roll

Crab mix, avocado and cucumber wrapped inside, topped with avocado and eel sauce

Soft shell crab, cucumber, avocado and crab mix

A deep-fried roll with fresh eel, cream cheese, avocado and crab mix topped with eel sauce and spicy mayo

Tuna on top of California roll

Warm fresh water eel and avocado

Asparagus wrapped with seaweed and sushi rice

Cucumber wrapped with seaweed and sushi rice

Avocado wrapped with seaweed and sushi rice

Green leaf, cucumber, avocado and sushi rice

Yam tempura wrapped with seaweed and sushi rice

Philly cream cheese, cucumber, smoked salmon wrapped with seaweed and sushi rice

Shrimp tempura, lettuce and cucumber wrapped with soy paper topped with crab mix and eel sauce

A baked roll with crab mix, avocado, cucumber, lobster mix, spicy mayo, topped scallion, masago and eel sauce

Ebi shrimp, crab stick, avocado, lobster mix, wrapped in soy paper, topped with spicy mayo and crunchy topping

Smoked salmon, jalapeno and cream cheese and seaweed, deep-fried, wrapped in soy paper, topped with spicy eel sauce

California roll with ebi shrimp on top

Fresh cucumber wrapped crab stick, salmon, tuna, yellowtail and avocado, rice less

Tempura shrimp, cucumber and lettuce, topped with salmon, avocado and spicy mayo

6 pcs yellowtail belly, ponzu sauce, jalapeno with sriracha

Tuna on top of salmon avocado roll, a tuna sashimi flower in the center

Salmon, tuna and avocado wrapped in pink soy paper

Crab mix and avocado inside spicy tuna on top with spicy mayo and eel sauce

Spicy California roll with spicy mayo, topped with pico de gallo

Crab mix inside, eel and avocado topped with eel sauce and masago

Crab stick, cream cheese, avocado inside, topped with spicy crab, fresh salmon and sliced jalapeno

Salmon and avocado topped with tuna

Avocado, cucumber rolled with spicy crab and tuna, rice less

Spicy tuna, asparagus, avocado wrapped in an ooba leaf with deep-fried garnish and no rice

Spicy crab mix inside and topped with albacore, onions and spicy ponzu sauce

Spicy yellowtail and cucumber inside, topped with yellowtail, jalapeno and sriracha

Seared tuna, cream cheese and cucumber inside, spicy crab mix on top with jalapeno

Tempura shrimp inside, topped with fresh salmon

Crab mix, avocado and cucumber rolled up and deep-fried with masago, eel sauce and spicy mayo

Fresh salmon, cream cheese, honey and cucumber inside, topped with crab stick and red tobiko, drizzle with eel sauce

Baked roll, scallop and crab mix on top of California roll

Tempura shrimp, crab stick, cream cheese and cucumber inside, topped with spicy tuna, eel, house spicy sauce and served with a "spider" (soft shell crab)

Cream cheese, crab stick, cucumber and shrimp tempura wrapped inside, topped with spicy tuna and eel, spicy mayo, wasabi mayo and eel sauce

Spicy tuna and cucumber inside, fresh tuna and topped with tobiko and eel sauce

Fresh salmon on top of asparagus roll with spicy mayo, tabasco sake sauce

Spicy tuna roll, dragon roll, 8 pcs nigiri and 15 pcs of sashimi

8 pcs salmon, 4 pcs tuna, 6 pcs yellowtail, 6 pcs white tuna, 4 pcs surf clam

3 pcs salmon, tuna and yellowtail

Chef's choice of 9 pcs of nigiri sushi

Chef's choice of 11 pcs of sashimi

Bowl of sushi rice topped with variety of sashimi

Tomato sauce fried rice with chicken, onion, corn, covered with egg omelet and ketchup drizzle

Udon noodles served with tender chicken in original Dashi broth, topped with fish cake, shiitake mushroom and scallion

Udon noodles served with shrimp tempura in original Dashi broth, topped with fish cake, shiitake mushroom and scallion

Stir-fried egg noodle with chicken and vegetables in a sweet delightful yakisoba sauce

Miso based ramen noodle soup with yu choy, eggs, corn, black mushroom, seaweed and scallion

Ramen noodles topped with pork char siu, yu choy, corn, eggs and scallion served with delicious pork tonkotsu broth

Udon noodles cooked with fish cake, yu choy, eggs, pork char siu in rich dashi broth

Udon noodles stir-fried with flavorful Japanese curry with squid, shrimp and green mussels

One of Japan's benchmark favorites (aka beef bowl). Thinly sliced rib-eye beef simmered in a savory soy-mirin sauce

Panko fried pork tenderloin cooked with onions and egg in a savory soy-mirin sauce

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Deep-fried cheese cake topped with chocolate and raspberry sauce