Beef & Pork

Quickly cooked USDA Choice flank steak sauteed with scallions.

USDA Choice flanks steak stir-fried with black pepper, onion & green pepper.

Sliced tenderloin beef sauteed with Napa, snow peas, broccoli, chestnuts, bamboo, baby corn & mushrooms. Served on A Hot Plate.

Tenderloin beef sauteed in hot & spicy Sichuan sauce w/ baby corn, chestnuts, zucchini, celery, green & red pepper.

Choice flank steak tossed with chili pepper & fresh orange peel for a spicy/citrus combination.

USDA Choice flank steak sauteed with fresh asparagus, carrots & baby corn in a black bean sauce.

Pork strips sauteed w/ broccoli, bamboo shoots & red pepper in a garlic sauce.

Pork strips lightly sauteed with egg, mushrooms, bamboo, cabbage & green onion, served with 4 pancakes.

Pork tenderloin sauteed with asparagus, green pepper, snow peas, cabbage & green onion.

Battered pork tenderloin deep fried to golden brown, served with our delicious sweet & sour sauce.