View All Menu Items
Please note: requests for additional items or special preparation may incur an extra charge not calculated on your online order.Appetizers
T1. Scallion Pancake
.: $6.50 T2. Drunken Chicken Wings
.: $6.95 T3. Deep Fried Chicken Roll
.: $6.95 T4. Deep Fried Pork Intestine
.: $7.50 T5. Deep Fried Five Spiced Tofu
.: $7.50 T6. Steamed Pork Dumplings
.: $7.50 T6. Pan Fried Pork Dumplings
.: $7.50 T8. Jelly Fish - Cold Plate
.: $8.95 T9. Spicy Roast Brisket
.: $6.95 T10. Steamed Shrimp Dumplings
.: $9.50 T10. Pan Fried Shrimp Dumplings
.: $9.50 T11. Combination Appetizer Plate
.: $10.50 T12A. Spicy Cucumber
.: $7.50 T13B. Spicy Beef Tendon
.: $6.95
Noodle Soup
T50. Beef Noodle Soup Taipei Style
.: $11.95 T50A. Dan Dan Noodle
.: $11.95 T51. Roast Duck Noodle Soup
.: $11.95 T52. Hot & Spicy Noodle Soup - Korean Style
.: $11.95 T54. Stir Fried Rice Noodle
.: $11.95 T55. Stir Fried Chinese Sticky Rice Cake
.: $11.95 T56. Udon Noodle Soup - Japanese Style
.: $12.95 T57. Seafood Double Pan Fried Noodle
.: $14.95 T58. Stir Fried Seafood Udon Noodle
.: $14.95 T59. Stir Fried Beef Chow Fun
.: $14.95 T62. Seaweed Soup with Tofu
.: $9.50 T63. West Lake Beef Soup
.: $9.50 T64. Hot & Sour Dumpling Soup
.: $9.50 T65. Winter Melon with Spare Rib Soup
.: $9.50 T66. Pork Stomach with Chinese Pickled Vegetables Soup
.: $9.50 T67. Minced Pork Soup Taiwanese Style
.: $9.50 T67A. Minced Pork Noodle Soup Taiwanese Style
.: $11.95 T68B. Squid Thick Soup Taiwanese Style
.: $9.95 T68C. Squid Noodle Soup Taiwanese Style
.: $11.95 T69. Sliced Pork, Chinese Pickled Vegetables Noodle Soup
.: $11.95 T70. Sliced Pork, Mustard Green Noodle Soup
.: $11.95 T71. Striped Bass with Chinese Pickled Soup
.: $24.95
Chicken & Duck
T32. Sliced Duck with Young Ginger
.: $15.50 T33. Salted Duck (Half)
.: $15.50 T34. Roast Duck (Cantonese Style) (Half)
.: $15.50 T35. Tea Smoke Duck (Half)
.: $15.50 T42. Duck with Mandarin Sauce
.: $15.50 T50B. Chicken with China Basil in Wine Sauce
.: $13.50 T51A. Super Hot & Spicy Chicken (w/ Bone)
.: $13.95 T51B. Salt & Pepper Chicken (w/ Bone)
.: $13.95
Vegetables
T12. Sauteed Broccoli
.: $11.95 T12B. Sauteed Baby Bok Choy
.: $11.95 T13. Sauteed Chinese Vegetables
.: $11.95 T14. Dried Bean Curd with Chinese Pickled Vegetables
.: $11.95 T15. Braised Eggplant
.: $11.95 T16. Sauteed String Bean
.: $11.95 T17. Sauteed A Vegetables
.: $11.95 T18. Broccoli with Oyster Sauce
.: $11.95 T19. Braised Tofu in Dark Soy Sauce
.: $12.50 T20. Tofu Family Style
.: $13.50 T21. Ma Po Tofu
.: $13.50 T21A. Bamboo Pith Over Tofu
.: $13.50 T22. Sauteed Chinese Chives
.: $13.50 T23. Chinese Green w/ Minced Garlic
.: $13.50 D23. Green Peas with X.O Sauce
.: $14.95
Beef
T36. Beef Stripe with Chinese Pickled Vegetables
.: $13.95 T37. Beef in Black Pepper Sauce
.: $15.95 T38. Spare Ribs Korean Style
.: $19.95 T39. Beef Ribs Eye Steak Chinese Style
.: $22.95 T43A. Shredded Beef with Chinese Celery
.: $12.95 T44A. Sliced Beef with Bitter Melon
.: $12.95 D50. Beef with Cumin Sauce
.: $14.95 D51. Ribs Eye with Scallion
.: $15.95 D54. Beef with Spicy Soup
.: $14.95
Seafood
T40. Squid with Chinese Pickle
.: $13.95 T41. Squid with Celery
.: $13.95 T41B. Shrimp with Edamame
.: $14.50 T42A. Fish in Hot & Spicy Bean Sauce
.: $15.95 T43. Steamed Fish (Tilapia)
.: $15.95 T44. Seafood Combination with Tofu
.: $15.95 T45. Salt & Pepper Orange Rounghy
.: $18.95 T45B. Steamed Striped Bass
.: $24.95 T46. Steamed Orange Roughy
.: $18.95 T47. Salt & Pepper Shrimp (with Shell)
.: $17.95 T48. Sauteed Alaska King Crab with Ginger & Onion
.: $35.95 T49. Salt & Pepper Squid
.: $14.95 T50C. Pork Intestine with Ginger & Onion
.: $13.95 T50D. Sauteed Squid Ginger & Onion
.: $14.95 T50E. Shrimp & Scallop with Ginger & Onion
.: $17.95 T50F. Seafood & Loofah
.: $15.95 T50G. Special Seafood & Eggplant
.: $15.95 D56. Fish with Spicy Soup
.: $16.95 D57. Lobster with Ginger
.: $26.95
Lamb
Rice Plate
Pork
T24A. Taiwanese Style Sweet Sausage
.: $10.50 T24. Pork with Minced Garlic
.: $10.95 T25. Braised Pig's Feet in Dark Soy Sauce
.: $12.50 T26. Braised Pork Ham in Dark Soy Sauce
.: $14.50 T27. Pork Belly w/ Chinese Pickled Cabbage
.: $14.50 T28. Double Cooked Pork Belly
.: $12.95 T28A. Shredded Pork with Garlic
.: $12.95 T29. Sliced Pork with Green Bamboo Shoots
.: $12.95 T30. Sliced Pork w/ Chinese Pickled Vegetables
.: $12.95 T30A. Sliced Pork with Potato
.: $12.95 T31. Braised Pork in Dark Soy Sauce
.: $12.95 T31B. Pork with Bamboo Shoots
.: $12.95 T35A. Shredded Pork with Yellow Chives
.: $14.95 T40B. Spare Ribs with Pepper & Salt
.: $13.50 T40C. Sweet & Sour Ribs Chinese Style
.: $13.50 T41A. Pork Intestine with Pickle Vegetables
.: $13.95 T42B. Spare Ribs with Orange Flavor Sauce
.: $13.50 D55. Smoky Bacon with Fresh Garlic
.: $14.95