Hot and Spicy Dishes

Green Bell Pepper, Onions, Celery, Carrots, Baby Corn, Cooked in 1 of our Special Sauce

Green Bell Pepper, Onions, Celery, Carrots, Baby Corn, Cooked in 1 of our Special Sauce

Green Bell Pepper, Onions, Celery, Carrots, Baby Corn, Cooked in 1 of our Special Sauce

Green Bell Pepper, Onions, Celery, Carrots, Baby Corn, Cooked in 1 of our Special Sauce

Boneless Chicken Stir-Fried in our Spicy Sauce served on top of Lettuce.

Boneless Beef Stir-Fried in our Spicy Sauce served on top of Lettuce.

Sliced Pork with Bell Pepper, Onion, Celery, Bamboo Shoots, Mushrooms, Baby Corn Stir Fried with a Spicy Sauce

Diced Batter Boneless Chicken Breast Fried to a gold Brown, Topped with 1 of our Hot and Spicy Pepper Sauce.

Sliced Beef, Onions, Celery, Ginger, Green Peppers, Baby Corn Cooked Cantonese Style.

(Crab Meat, Scallops and Shrimp), Hot Pan Veggies include Mushrooms, Baby Corn, Carrots, Onions, Potatoes, Celery, Topped with Lettuce.

Shrimp, Dipped in Batter and Fried to a Golden Brown, Then Served with one of Our Szechwan Sauces.

Battered Chicken Cooked with General's Sweet & Spicy Szechwan Sauce

Crab Meat, Shrimp and Scallops