China Town Menu

Fried lobster in light breading with ginger garlic, green pepper, red pepper, onion with special sauce

Golden fried frog legs cooked in a garlic, red & green peppers, with homemade salt & pepper spice

Freshly cut fried squid, cooked in ginger garlic, onion & homemade salt & pepper spice

Rapidly cooked clams in ginger & onion sauce

Ground pork, peas, carrots, stir fried w/ tofu in a special hot sauce

Slice BBQ steak, layered over a stir fry vegetable in a Hoisin sauce

Jumbo shrimp, scallops, oyster cooked hot pot style, with moo mushroom, snow pea, tomatoes

Sliced lamb, cooked hot pot style with moo mushroom, onion, garlic

Shredded tender angus beef, cooked hot pot style with vegetable

Jumbo shrimp, scallop, lobster, mushroom, onion, carrots in a chef special sauce

Angus beef, green & red pepper, onion, mushroom special Sa Cha sauce

Slow roasting duck in a marinated sauce

Thin sliced duck, served with a pancake, shredded green onion, special sweet sauce

Fried whole shrimp, tempura style, with homemade salt & pepper spice

Sliced lightly fried walleye, cooked with red pepper, mushroom, snow pea, carrot in a seafood seasoning